Pastry Cook

Labour Support Group - Sydney, NSW

We are looking for an experience Pastry Cook to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. They must adhere to health and safety standards to provide clients with the best possible serving. The goal is to enhance customer satisfaction so that we cn maintain and expand our clientele. Responsibilities * Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage the interest of customers * Decorate pastries using different icing; toppings etc. to ensure the presentation will be beautiful and exciting Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget Check quality of material and condition of equipment and devices used for cooking * Guide and motivate pastry assistants and bakers to work more efficiently Identify staffing needs and help recruit and train personnel * Maintain a lean and orderly cooking station and adhere to health and safety standards Requirements * Minimum of 4 years of experience in pastry cooking or Pastry Chef Experience with high volume food production. Certificate in culinary arts, pastry-making, baking or relevant field. * Great attention to det...

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